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Sunflower Oil

Sunflower Oil

1100 USD ($)/Ton

Product Details:

  • Usage Cooking
  • Shelf Life 6 Months
  • Product Type Mustard Oil
  • Use Cooking
  • Purity high
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Price And Quantity

  • 200 Ton
  • 1100 USD ($)/Ton

Product Specifications

  • Mustard Oil
  • Cooking
  • high
  • Cooking
  • 6 Months

Trade Information

  • 7 Days

Product Description

A virgin liquid oil derived from a specific variety of sunflowers grown in New Zealand, particularly high inmonounsaturated fatty acids for nutritional products. Theoil is virgin and pressed under a cold pressing process. Oil temperature is a maximum of >36 degrees C at the time of oil extraction

Typical Analysis:

Free Fatty Acids

0.2 - 0.4

Peroxide Value (meq/kg)

10 -3

Colour

Bright Gold

Moisture (%)

0.10 max

Flavour / Odour

Typical, bland

Stearic Acid (C18:0) (%)

(C18:0) (%) 3.0 - 6.0

Oleic Acid (C18:1) (%

78.0 - 82.0

Linoleic Acid (C18:2) (%)

(C18:2) (%) 8.0 - 15.0

Linolenic Acid (18:3) (%)

0.0 - 0.2

Composition:

High Oleic Sunflower Oil (NZ)

Origin:

SOUTH AFRICA

GM Status:

This product is GE FREE and does not require Genetic Modification labelling

Nutritional Data:

Average Quantity Per 100g

 

Energy

3696kJ

Protein

0g

Fat - Total

99.9g

Fat - Saturated

6g

Fat - Monounsaturated

82g

Fat - Polyunsaturated

12g

Fat - Trans

 0g

Carbohydrate - Total

0g

Carbohydrate - Sugars

0g

Sodium

0mg

Packaging:

20l Drum, 200l Barrel, 1,000L pod or Bulk, Flexi-container

Storage:

Dependant on packaging - Bulk - 12 months from date of manufacture under ideal storage conditions

Shelf Life:

 1,000L - 12 months from date of manufacture under ideal storage conditions

 

 

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